Spare Spoons Kitchen
Spare Spoons Kitchen · A room in the house

The Pantry

Staples and building blocks made from what's already on the shelf — the small, foundational recipes the rest of the kitchen leans on.

Diet
Tier
Cashew "Cheese" Sauce
Silky vegan cheese sauce from soaked cashews + nutritional yeast. Pour over pasta, nachos, veg.
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VeganVegGF
Instant Pot Rice & Grains
Perfect white rice, brown rice, and quinoa in the Instant Pot — the ratios to memorize.
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Instant PotVeganVegGF
★Pesto alla Genovese
The real basil pesto — basil, two cheeses, pine nuts, good oil. Keep it cold to stay bright green.
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VegGF
Rice Pilaf
Savory pantry pilaf — rice in seasoned broth with dried veg and pine nuts. Hands-off, vegan, GF.
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Instant PotVeganVegGF
Yellow Rice
Sunny turmeric rice side — dried onion, garlic, a pinch of turmeric. Hands-off, vegan, GF.
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Instant PotVeganVegGF
Basic Black Beans
Tender black beans from dry, no soaking — the building block for tacos, bowls, and soups. Vegan, GF.
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Instant PotVeganVegGF
Mexican Rice & Black Beans
Hearty rice-and-beans side — rice in spiced tomato broth, folded with black beans. Vegan, GF.
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Instant PotVeganVegGF
Refried Black Beans
Creamy refried black beans from dry — pressure-cooked soft, blended smooth in the pot. Vegan, GF.
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Instant PotVeganVegGF
Southern Skillet Cornbread
Crackly-crusted buttermilk skillet cornbread — savory, not sweet.
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VeganVegGF
No-Knead Everyday Bread
Crusty no-knead loaf — stir, rise slow, bake in a hot covered pot. Dough keeps in the fridge.
E ●○○○ T ●●●○ A Project
VeganVeg
Overnight Focaccia
High-hydration no-knead focaccia — crisp oily bottom, airy crumb, an easy overnight rise.
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VeganVeg
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Diet filter includes recipes that fit as written or with the swaps shown on each recipe page.